You may have noticed that we look a little different around Greek House Chefs these days. Last summer after we finished scrubbing all of our kitchens and turned out the lights for the summer, we headed back into the office in Des Moines, Iowa and took a long look our branding and how we look as a company in the industry.
Tag: Chapter
Creation Stations are coming to a campus near you….
Greek House Chefs is excited to announce our new custom service for our Sororities and Fraternities all over the country. Greek House Chefs has spent the last year testing the Creation Stations in our current market, with the help of our research and development director, Chef Nate Miller. Chef Nate has developed the program that…
Greek House Chefs Provides Smokers to On-Site Chefs that want to take it one step further
When Greek House Chefs Owners, Corey and Carey Hansen, were on-site on Campus last week, their Chefs started an incredible conversation about all of the unique items they would create if they had an on-site smoker. So, naturally the Owners asked “where can we get this for you”? The Chefs responded and they met up…
Greek House Chefs bans Tilapia Fish from all menus
This is the excerpt for your very first post.
Greek House Chefs Blog 