Meet Mark, Greek House Chefs’ official movie quote officianado! After starting as a chef for Greek House Chefs 3 years ago, Mark has rightfully worked his way up to Campus Manager. He knows how to be a leader and empowers his team by allowing them the freedom and trust to do what they do best…
Category: Fresh Produce
Meet Chef Anthony, Executive Chef at Indiana University
At Greek House Chefs, we know that talented, professional, loyal Chefs are the epitome of our success. So, when we find Chefs like Chef Anthony Gabriele in Bloomington, Indiana, we show off a little bit! Ok, A LOT! Chef Anthony has brought a freshness and a vision to Greek House Chefs that has set the…
Creation Stations are coming to a campus near you….
Greek House Chefs is excited to announce our new custom service for our Sororities and Fraternities all over the country. Greek House Chefs has spent the last year testing the Creation Stations in our current market, with the help of our research and development director, Chef Nate Miller. Chef Nate has developed the program that…
Talk About Fresh!
When considering a Food Service Company, one of the first questions you should ask is “where do you source your local produce”? We’re serious! Carey Hansen, Owner of Greek House Chefs, is obsessed with produce. With over 25 years of experience in the restaurant industry, she spent her last 8 years (before jumping into Greek…
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